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Vocational Graduate Diploma in Culinary Arts (Level 6)

BERJAYA TVET College
Kuala Lumpur, Kuala Lumpur
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Vocational Graduate Diploma in Culinary Arts is design to prepare student of Culinary specialised to have advanced knowledge in culinary and learning the management discipline that is required in the industry.

Language of Instruction: English


Assessment Methods
  • Theory Examination
  • Practical Examination


Career Opportunities:
  • Restaurant Chef
  • Catering Careers
  • Baking and Pastry Chef
  • Food Service or Restaurant Manager
  • Personal / Private Chef
  • Recipe Developer
  • Food Safety Manager
  • Food Safety Specialist
  • Culinary Educator

Study Pathway
Study Pathway

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课程总结

入学期

总学费 (预计)

Please inquire

课程为期

1 year
  • Level 5: Vocational Advanced Diploma in Culinary Arts OR
  • Level 5 Advanced Diploma in any related field
Term 1
Enrollment Fee - RM 500
Tuition Fee - RM 4,250
6% SST - RM 285
Total: RM 5,035


Term 2
Tuition Fee - RM 4,250
6% SST - RM 255
Total: RM 4,505


Term 3
Tuition Fee - RM 4,250
6% SST - RM 255
Total: RM 4,505


Term 4
Tuition Fee - RM 4,250
6% SST - RM 255
Total: RM 4,505


Grand Total Fees
- RM 18,550
  • International Gastronomy
  • Food Science, Nutrition and Dietetics
  • Leading and Managing Change
  • Information Systems and Organization

*NOTE: Berjaya TVET College reserves the right to change the course structure without any prior notice
免责声明:课程详情可能会不时更改。 请与相关院校联系以获取最新资讯。
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